This creamy pasta dish blends garlic, Parmesan, and Sungrown Harvests Pimento Pepper Powder for a mild yet flavorful meal. It’s an easy, comforting recipe that balances richness with gentle Caribbean spice.

Ingredients:

• 300 g pasta of choice

• 1 tbsp butter

• 2 cloves garlic, minced

• 1 cup heavy cream

• ½ cup Parmesan cheese

• 1 tsp Sungrown Harvests Pimento Pepper Powder

• Salt and black pepper to taste

Instructions:

1. Cook pasta until al dente; reserve ½ cup pasta water.

2. In a skillet, melt butter and sauté garlic until fragrant.

3. Add cream, Parmesan, and Pimento Pepper Powder; simmer 3 minutes.

4. Toss in pasta, adding pasta water if needed for creaminess.

5. Serve with extra Parmesan on top.